
Lettuce-Wrapped Beef Meatballs
Seasoned with coriander, chives and sesame, these beef meatballs are each rolled in a lettuce leaf that protects them during steaming. The Micro Vap' cooks all eight together in one microwave cycle, with no added fat and nothing to watch.
- Total time
- 22 min
- Prep
- 10 min
- Cook
- 12 min
Ingredients
Method
Gather all the ingredients except the lettuce in the Tupperware Mixing Bowl 3 l, following the order given, and combine with a silicone spatula into an even mixture.
Shape into 8 meatballs of equal size.
Wash the lettuce, spin it dry in the Tupperware Salad Spinner 3 l, then wrap each meatball in a leaf.
Pour 400 ml (1 2/3 cups) water into the reservoir of the Tupperware Micro Vap' steamer, set the lower colander on top and place the meatballs in it.
Cover and microwave at 800 W: 11 minutes for pink meat, 12 minutes for fully cooked.







