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Tequila Chocolate Truffles
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Desserts · Vegetarian

Tequila Chocolate Truffles

Melted semi-sweet chocolate takes on butter, egg yolks and a splash of tequila for a rich, boozy ganache that firms up overnight in the fridge. The Choco Deli Dip melts the chocolate gently in the microwave and doubles as the serving dish once the truffles are rolled in toasted walnuts.

In brief Tequila Chocolate Truffles is a desserts recipe cooked in the Tupperware Portioning scoop. It takes 515 minutes in total and serves 20 pieces.
Total time
515 min
Prep
30 min
Cook
5 min
Rest
480 min
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Tupperware Portioning scoop
Product usedTupperware Portioning scoop

Ingredients

20pieces

Method

  1. Pour water into the base of the Tupperware Choco Deli Dip, fit the insert and add the chocolate pieces on top. Microwave to melt for 5 minutes at 60% power, stirring with a spatula once out to finish melting.

  2. Pour the melted chocolate into a Tupperware bowl and stir in the butter with a silicone spatula. Add the egg yolks, tequila and milk, mixing constantly. Once combined, fold in the toasted walnuts.

  3. Refrigerate overnight.

  4. Scoop portions with the Tupperware Portioning Scoop and shape into balls with your palms. Dust with cocoa powder.

Cooked it? Give it a rating

Party and finger foodVegetarianchocolateeggs

Questions about this recipe

How long does Tequila Chocolate Truffles take?

515 minutes in total: 30 minutes of preparation and 5 minutes of cooking. Add 480 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Portioning scoop. See all 43 recipes for the Portioning scoop on this site.

How many people does it serve?

The quantities are for 20 pieces. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Serve the truffles in the same Choco Deli Dip with a little extra melted chocolate alongside, for anyone who wants to dip them again.

Is it suitable for special diets?

Yes, this recipe is vegetarian.

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