Cookies and Cream Cinnamon Rolls in the Tupperware Ultra Pro

Name: Cookies and Cream Cinnamon Rolls
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 8 pieces
Ingredients: 1 lb (450 g) pizza dough; All-purpose flour, for rolling; 1 cup (300 g) chocolate hazelnut spread; 1 tsp ground cinnamon; 15 chocolate sandwich cookies, crushed; 1/2 cup (120 ml) heavy cream, for baking; Frosting: 4 oz (115 g) cream cheese, softened; Frosting: 1 cup (120 g) powdered sugar; Frosting: 1/2 cup (120 ml) heavy cream; Unflavoured dental floss or strong thread, for cutting

Cookies and Cream Cinnamon Rolls

Quick cinnamon rolls made from store-bought pizza dough, filled with chocolate hazelnut spread and crushed chocolate sandwich cookies and finished with a cream cheese frosting. The dough is rolled out on the Silicone Baking Sheet, and the rolls bake snugly in the round Ultra Pro with a little cream poured over so they stay soft.

In brief Cookies and Cream Cinnamon Rolls is a baking recipe cooked in the Tupperware Ultra Pro. It takes 50 minutes in total and serves 8 pieces.

Total time

50 min

Prep

25 min

Cook

25 min

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Method

Heat the oven to 375 °F (190 °C).
Lay the Tupperware Silicone Baking Sheet with rim on a steady surface, dust it with flour and roll the dough out thinly to the size of the sheet.
Spread the chocolate hazelnut spread over the whole surface, sprinkle evenly with the cinnamon and then with the cookie crumbs.
Starting from a long side, roll the dough up tightly and move the log to the centre of the sheet. Slide a 12 in (30 cm) length of floss under the log, cross the ends over the top and pull them in opposite directions to cut a 2 in (5 cm) slice. Repeat along the whole log.
Arrange the rolls in the base of the Tupperware Ultra Pro 1.6 l round and pour the 1/2 cup cream over them. Bake for 20-25 minutes, until golden on top.
Meanwhile, beat the cream cheese, powdered sugar and 1/2 cup cream in a small bowl until smooth, adding a little more cream if you want a looser frosting.
Spread the frosting over the warm rolls and serve.