Breakfast

Make-Ahead Freezer Breakfast Sandwiches

Name: Make-Ahead Freezer Breakfast Sandwiches
Prep time: 10 min
Cook time: 19 min
Total time: 44 min
Yield: 2 pieces
Ingredients: 2 English muffins; 3/4 cup (180 ml) liquid egg whites; 2 slices cheese of your choice; 2 pieces breakfast meat (Canadian bacon, sausage patties or bacon), cooked

Egg white, cheese and bacon or sausage in a toasted English muffin, made in a batch and frozen for weekday breakfasts. The Microwave Breakfast Maker cooks the egg white into a neat round that fits the muffin, then reheats the frozen sandwiches.

In brief Make-Ahead Freezer Breakfast Sandwiches is a breakfast recipe cooked in the Tupperware Microwave Breakfast Maker. It takes 44 minutes in total and serves 2 pieces.

Total time: 44 min
Prep: 10 min
Cook: 19 min
Rest: 15 min

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Product usedTupperware Microwave Breakfast Maker

Tupperware Microwave Breakfast Maker recipes (10)

+ Tupperware Freezer Mate

Ingredients

2pieces

2 English muffins
3/4 cup (180 ml) liquid egg whites
2 slices cheese of your choice
2 pieces breakfast meat (Canadian bacon, sausage patties or bacon), cooked

Method

Split the muffins and toast them in a toaster, or in the oven at 350 °F (175 °C) for about 15 minutes, until lightly browned.
Pour the egg whites into the Tupperware Microwave Breakfast Maker and microwave at 70% power (700 W) for 3 to 4 minutes, until cooked through. If you are using two Breakfast Makers at once, allow 4 minutes.
Let the muffins and egg cool. Halve the cooked egg white and place one half on the bottom of each muffin, then add a slice of cheese and the meat and close with the muffin top.
Pack the sandwiches into a Tupperware Freezer Mate container and freeze for up to 1 month.
To reheat, put a frozen sandwich in the Breakfast Maker, cover and microwave at full power (1000 W) for 2 minutes. Turn it over and heat 1 minute more, then set it on a paper towel briefly to absorb any moisture before eating.