Mains · Gluten-free

Quick Chicken and Vegetable Gratin

Name: Quick Chicken and Vegetable Gratin
Prep time: 20 min
Cook time: 25 min
Total time: 47 min
Yield: 2 servings
Cuisine: Indian
Ingredients: 300 g (10.5 oz) vegetables (carrots, broccoli or other seasonal vegetables); 250 g (9 oz) chicken breast, cut into small dice; 1 tsp heavy cream (or plant-based cream); 1 egg; 40 g (1/3 cup) grated cheese (Emmental, Comté or mozzarella); Salt and pepper; Spices to taste: paprika, herbes de Provence, mild curry powder; 1 tsp oil

Grated carrot and small broccoli florets sit under diced chicken and a cheesy egg mixture, all cooked first in the microwave with the lid on. A last scattering of cheese and a spell under a hot oven turn the surface golden, so a small dish can go from prep to table quickly.

In brief Quick Chicken and Vegetable Gratin is a mains recipe cooked in the Tupperware Voilà dish. It takes 47 minutes in total and serves 2 servings.

Total time: 47 min
Prep: 20 min
Cook: 25 min
Rest: 2 min

Jump to recipe ↓ ★ Rate this recipe

Product usedTupperware Voilà dish

Tupperware Voilà dish recipes (20)

+ Tupperware Speedy Chef

Ingredients

2servings

300 g (10.5 oz) vegetables (carrots, broccoli or other seasonal vegetables)
250 g (9 oz) chicken breast, cut into small dice
1 tsp heavy cream (or plant-based cream)
1 egg
40 g (1/3 cup) grated cheese (Emmental, Comté or mozzarella)
Salt and pepper
Spices to taste: paprika, herbes de Provence, mild curry powder
1 tsp oil

Method

Peel the carrots and grate them coarsely. Rinse the broccoli and cut it into small florets.
Lightly oil the rectangular Tupperware Voilà dish and spread the vegetables in it, then add the diced chicken.
Mix the cream, egg, half the cheese, the spices, salt and pepper in the Tupperware Speedy Chef.
Pour the mixture over the ingredients in the dish, making sure everything is well coated.
Cover with the valve open and cook for 8 to 10 minutes at 800 W. Let stand for 2 minutes.
Scatter the remaining cheese on top and gratin in a preheated oven at 180 °C (355 °F) for 12 to 15 minutes.

Cooked it? Give it a rating

Gluten-free cheese eggs carrots chicken

Questions about this recipe

How long does Quick Chicken and Vegetable Gratin take?

47 minutes in total: 20 minutes of preparation and 25 minutes of cooking. Add 2 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Voilà dish. See all 20 recipes for the Voilà dish on this site.

How many people does it serve?

The quantities are for 2 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Swap the chicken for the same weight of raw salmon and cut the microwave time to 7 minutes for a fish version of this gratin, before the same finish under the grill.

Is it suitable for special diets?

Yes, this recipe is gluten-free.

Quick Chicken and Vegetable Gratin

Ingredients

Method

Questions about this recipe

More recipes like this

Chicken and Parmesan Lasagne

Pineapple-Coconut Upside-Down Cake

Apple Vanilla Moist Cake

Berry Self-Topping Cake

Crispy Salmon and Potato Bake

Turkey Gyros-Style Loaf

Salmon over Celeriac and Potato Mash

Crustless Spinach and Feta Quiche

Quick Chicken and Vegetable Gratin

Ingredients

Method

Questions about this recipe

More recipes like this

Chicken and Parmesan Lasagne

Pineapple-Coconut Upside-Down Cake

Apple Vanilla Moist Cake

Berry Self-Topping Cake

Crispy Salmon and Potato Bake

Turkey Gyros-Style Loaf

Salmon over Celeriac and Potato Mash

Crustless Spinach and Feta Quiche

5 Tupperware recipes in your inbox every week