Desserts · Vegetarian · Gluten-free

Caramelised Bananas with Chocolate Sauce

Name: Caramelised Bananas with Chocolate Sauce
Prep time: 10 min
Cook time: 21 min
Total time: 34 min
Yield: 4 servings
Cuisine: International
Ingredients: 4 bananas; 20 g (1.5 tbsp) butter; 1 sachet vanilla sugar (about 7.5 g/1.5 tsp); 60 g (1/4 cup) light brown sugar; 100 g (3.5 oz) dark dessert chocolate; 100 ml (1/3 cup + 1 tbsp) heavy cream; 30 g (1/4 cup) toasted flaked almonds

Roasting the bananas in their skins on the silicone sheet, rather than slicing them, keeps them from drying out while the sugar on top caramelises. A dark chocolate sauce, melted and stirred together in the same pitcher, comes together in the few minutes it takes the bananas to finish.

In brief Caramelised Bananas with Chocolate Sauce is a desserts recipe cooked in the Tupperware Silicone baking sheet. It takes 34 minutes in total and serves 4 servings.

Total time: 34 min
Prep: 10 min
Cook: 21 min
Rest: 3 min

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Product usedTupperware Silicone baking sheet

Tupperware Silicone baking sheet recipes (126)

+ Tupperware MicroCook Pitcher

Ingredients

4servings

4 bananas
20 g (1.5 tbsp) butter
1 sachet vanilla sugar (about 7.5 g/1.5 tsp)
60 g (1/4 cup) light brown sugar
100 g (3.5 oz) dark dessert chocolate
100 ml (1/3 cup + 1 tbsp) heavy cream
30 g (1/4 cup) toasted flaked almonds

Method

Peel the bananas and place them on the Tupperware Silicone Baking Sheet, set on the oven's cold rack. Dot each with 5 g of the butter, sprinkle with vanilla sugar and bake for about 10 minutes in a preheated conventional oven at 210 °C (410 °F).
Sprinkle with the brown sugar and continue baking for about 10 minutes, until the bananas are caramelised.
Heat the cream for about 1 minute 10 seconds at 360 W in the Tupperware MicroCook Pitcher. Add the chocolate broken into squares, cover and let stand for 3 minutes. Stir well until the chocolate sauce is smooth.
Serve the caramelised bananas coated with the chocolate sauce and scattered with almonds.

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Gluten-free Vegetarian chocolate bananas

Questions about this recipe

How long does Caramelised Bananas with Chocolate Sauce take?

34 minutes in total: 10 minutes of preparation and 21 minutes of cooking. Add 3 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Silicone baking sheet. See all 126 recipes for the Silicone baking sheet on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Leave the bananas whole in their skins rather than slicing them first; the skin traps the caramelising sugar and steam so the fruit stays soft rather than drying out under the oven's heat.

Is it suitable for special diets?

Yes, this recipe is vegetarian · gluten-free.

Caramelised Bananas with Chocolate Sauce

Ingredients

Method

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Caramelised Bananas with Chocolate Sauce

Ingredients

Method

Questions about this recipe

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