Starters

Gingerbread Waffles with Foie Gras

Name: Gingerbread Waffles with Foie Gras
Prep time: 10 min
Cook time: 20 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g (3 1/2 oz) French gingerbread (pain d'épices); 2 eggs; 50 ml (3 1/2 tbsp) milk; 15 g (1 tbsp) sugar; 2 ml (1/2 tsp) baking powder; 25 g (2 tbsp) butter; To serve: 200 g (7 oz) foie gras terrine

Savoury-sweet waffles made from gingerbread, eggs and milk, served as a festive starter under a slice of foie gras terrine. The SuperSonic Chopper Extra blends the batter, and the Silicone Waffle Mould bakes it in the oven, so no waffle iron is needed.

In brief Gingerbread Waffles with Foie Gras is a starters recipe cooked in the Tupperware Silicone mould. It takes 45 minutes in total and serves 4 servings.

Total time: 45 min
Prep: 10 min
Cook: 20 min
Rest: 15 min

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Product usedTupperware Silicone mould

Tupperware Silicone mould recipes (102)See the product ↗

+ Tupperware SuperSonic Chopper

Ingredients

4servings

100 g (3 1/2 oz) French gingerbread (pain d'épices)
2 eggs
50 ml (3 1/2 tbsp) milk
15 g (1 tbsp) sugar
2 ml (1/2 tsp) baking powder
25 g (2 tbsp) butter
To serve: 200 g (7 oz) foie gras terrine

Method

Break the gingerbread into the Tupperware SuperSonic Chopper Extra, add the eggs, milk and sugar, and pull the cord a few times to combine roughly. Leave for 15 minutes so the gingerbread soaks up the liquid.
Heat the oven to 180 °C (350 °F), fan setting. Melt the butter in the microwave for 30 seconds at 600 W.
Add the baking powder and melted butter to the chopper and pull the cord until the batter is completely smooth.
Pour the batter into the Tupperware Silicone Waffle Mould set on the cold oven rack and bake for 20 minutes.
Let the waffles cool for a few minutes, then unmould them and cut each one in half diagonally. Serve half a waffle per person, topped with a slice or a few shavings of foie gras.

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Christmas eggs

Questions about this recipe

How long does Gingerbread Waffles with Foie Gras take?

45 minutes in total: 10 minutes of preparation and 20 minutes of cooking. Add 15 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Silicone mould. See all 102 recipes for the Silicone mould on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Foie gras slices neatly straight from the fridge with a knife dipped in hot water and wiped dry between cuts; keep the waffles warm and add the foie gras at the last moment.

Gingerbread Waffles with Foie Gras

Ingredients

Method

Questions about this recipe

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