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Savoury Avocado and Lemon Sorbet
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Starters · Vegetarian · Vegan · Gluten-free · Dairy-free

Savoury Avocado and Lemon Sorbet

Unlike sweet sorbets, this one is served as a cold garnish on a savoury dish rather than as a dessert. A single frozen avocado is enough, thanks to the dedicated attachment that turns it directly into a creamy scoop.

In brief Savoury Avocado and Lemon Sorbet is a starters recipe cooked in the Tupperware AdaptaChef. It takes 505 minutes in total and serves 4 servings.
Total time
505 min
Prep
10 min
Cook
0 min
Rest
495 min
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Product usedTupperware AdaptaChef

Ingredients

4servings

Method

  1. Peel the avocado, remove the stone, cut the flesh into dice and leave in the freezer for about 8 hours.

  2. Take the dice out, let them come to temperature for 15 minutes, then mix them with the lemon juice, chilli powder and salt.

  3. Pass the avocado through the Tupperware AdaptaChef fitted with the sorbet attachment. Serve immediately, with a gazpacho, tacos or prawns.

Cooked it? Give it a rating

FreezerVeganGluten-freeVegetarianlemon

Questions about this recipe

How long does Savoury Avocado and Lemon Sorbet take?

505 minutes in total: 10 minutes of preparation and 0 minutes of cooking. Add 495 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware AdaptaChef. See all 44 recipes for the AdaptaChef on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Spread the avocado dice in a single layer in a flat Tupperware freezer container: they freeze separately instead of forming a solid block.

Is it suitable for special diets?

Yes, this recipe is vegetarian · vegan · gluten-free · dairy-free.

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