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Swedish Meatballs

Name: Swedish Meatballs
Prep time: 5 min
Cook time: 16 min
Total time: 31 min
Yield: 4 servings
Ingredients: 1 1/2 lb (680 g) frozen homestyle meatballs; 2 cups (500 ml) beef broth, divided; 3 tbsp (25 g) all-purpose flour; 1 tsp granulated sugar; 1/2 tbsp Worcestershire sauce; 1/2 cup (120 ml) heavy cream; 1/2 tsp salt; 1/4 tsp black pepper

Meatballs in a light beef gravy finished with cream, in the style of the Scandinavian classic. The Microwave Pressure Cooker takes the meatballs from frozen to tender in 15 minutes while the broth thickens around them.

In brief Swedish Meatballs is a mains recipe cooked in the Tupperware Microwave Pressure Cooker. It takes 31 minutes in total and serves 4 servings.

Total time: 31 min
Prep: 5 min
Cook: 16 min
Rest: 10 min

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Product usedTupperware Microwave Pressure Cooker

Tupperware Microwave Pressure Cooker recipes (26)See the product ↗

Ingredients

4servings

1 1/2 lb (680 g) frozen homestyle meatballs
2 cups (500 ml) beef broth, divided
3 tbsp (25 g) all-purpose flour
1 tsp granulated sugar
1/2 tbsp Worcestershire sauce
1/2 cup (120 ml) heavy cream
1/2 tsp salt
1/4 tsp black pepper

Method

Put the meatballs and 1 cup (250 ml) broth in the base of the Tupperware Microwave Pressure Cooker.
Whisk the flour, sugar and Worcestershire sauce into the remaining broth in a microwave-safe jug. Microwave on high power (1000 W) for 30 seconds, until the flour has dissolved, then pour it over the meatballs and stir.
Fit and lock the cover and microwave on high power (1000 W) for 15 minutes. Let the pressure drop naturally before opening.
Stir in the cream, salt and pepper. Serve over mashed potatoes or with the side of your choice.

Rate this recipe

Microwave beef

Questions about this recipe

How long does Swedish Meatballs take?

31 minutes in total: 5 minutes of preparation and 16 minutes of cooking. Add 10 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Microwave Pressure Cooker. See all 26 recipes for the Microwave Pressure Cooker on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Leftovers freeze well in their gravy in a Tupperware freezer container for up to 2 months; add a splash of broth when reheating if the sauce has thickened.

Swedish Meatballs

Ingredients

Method

Questions about this recipe

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