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Cilantro Mojo Seasoning
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Sauces & dips · Vegetarian · Vegan · Gluten-free · Dairy-free

Cilantro Mojo Seasoning

A dry version of Cuban mojo: fresh lime and lemon zest rubbed into salt, then blended with garlic, onion, oregano, cilantro, thyme, cumin and a little heat. The SuperSonic Chopper Tall works the zest into the salt so the citrus oils flavour the whole blend.

In brief Cilantro Mojo Seasoning is a sauces & dips recipe cooked in the Tupperware SuperSonic Chopper. It takes 25 minutes in total and serves 24 servings.
Total time
25 min
Prep
15 min
Cook
0 min
Rest
10 min
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Ingredients

24servings

Method

  1. Put the lime and lemon zest and the salt in the Tupperware SuperSonic Chopper Tall fitted with the blade and pull the cord until well blended. Leave to stand for 10 minutes.

  2. Add the garlic powder, onion powder, oregano, cilantro, thyme, cumin, cayenne and black pepper, close and pull the cord 10 to 12 times to combine.

  3. Transfer to a Tupperware Dry Storage Container, seal and store for up to 3 months.

Rate this recipe

No-cookVegetarianVeganGluten-freelemon

Questions about this recipe

How long does Cilantro Mojo Seasoning take?

25 minutes in total: 15 minutes of preparation and 0 minutes of cooking. Add 10 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware SuperSonic Chopper. See all 228 recipes for the SuperSonic Chopper on this site.

How many people does it serve?

The quantities are for 24 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Rub it over pork, chicken or fish with a little oil an hour before cooking, or stir a spoonful into olive oil and lime juice for a quick marinade.

Is it suitable for special diets?

Yes, this recipe is vegetarian · vegan · gluten-free · dairy-free.

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