Baking · Vegetarian

Galette des Rois (Almond King Cake)

Name: Galette des Rois (Almond King Cake)
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8 servings
Ingredients: 80 g (1/3 cup) very soft butter; 100 g (1/2 cup) sugar; 2 medium eggs; 125 g (1 1/4 cups) shelled almonds; 2 round sheets puff pastry (about 230 g / 8 oz each); Glaze: 1 egg yolk beaten with 15 ml (1 tbsp) cold water

The French Epiphany cake: a round of puff pastry filled with a rich almond cream and glazed until shiny. The AdaptaChef fine grating cone grinds whole almonds into a fresh, fragrant powder, which gives the filling more flavour than ready-ground almonds.

In brief Galette des Rois (Almond King Cake) is a baking recipe cooked in the Tupperware AdaptaChef. It takes 50 minutes in total and serves 8 servings.

Total time: 50 min
Prep: 15 min
Cook: 35 min

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Product usedTupperware AdaptaChef

Tupperware AdaptaChef recipes (40)

Ingredients

8servings

80 g (1/3 cup) very soft butter
100 g (1/2 cup) sugar
2 medium eggs
125 g (1 1/4 cups) shelled almonds
2 round sheets puff pastry (about 230 g / 8 oz each)
Glaze: 1 egg yolk beaten with 15 ml (1 tbsp) cold water

Method

Heat a fan oven to 200 °C (400 °F).
Beat the butter and sugar hard until creamy. Add the eggs and the almonds ground finely with the Tupperware AdaptaChef fine grating cone, and beat again.
Unroll one sheet of pastry onto baking paper and brush a 2 cm (3/4 in) border with glaze. Spread the almond cream inside the border, lay the second sheet on top and press the edges firmly to seal.
Brush the top with glaze and bake for about 35 minutes, until puffed and deep golden.

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Questions about this recipe

How long does Galette des Rois (Almond King Cake) take?

50 minutes in total: 15 minutes of preparation and 35 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware AdaptaChef. See all 40 recipes for the AdaptaChef on this site.

How many people does it serve?

The quantities are for 8 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Replace half the almonds with pistachios, hazelnuts or walnuts, or stir 75 g coarsely grated dark chocolate into the almond cream. Three drops of bitter almond extract strengthen the almond flavour.

Is it suitable for special diets?

Yes, this recipe is vegetarian.

Galette des Rois (Almond King Cake)

Ingredients

Method

Questions about this recipe

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