Sides · Vegetarian · Gluten-free

Creamy Potato Gratin with Nutmeg

Name: Creamy Potato Gratin with Nutmeg
Prep time: 15 min
Cook time: 33 min
Total time: 53 min
Yield: 4 servings
Cuisine: French
Ingredients: 1 kg (2.2 lb) potatoes; 400 ml (1⅔ cups) whipping cream; 100 ml (⅓ cup + 1 tbsp) milk; 5 ml (1 tsp) salt; 1 pinch grated nutmeg; Pepper

This classic dish from the Dauphiné needs only four ingredients: potatoes, cream, milk and nutmeg. A first pass in the microwave already softens the slices, which cuts the time in the conventional oven down to just 25 minutes.

In brief Creamy Potato Gratin with Nutmeg is a sides recipe cooked in the Tupperware Ultra Pro. It takes 53 minutes in total and serves 4 servings.

Total time: 53 min
Prep: 15 min
Cook: 33 min
Rest: 5 min

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Product usedTupperware Ultra Pro

Tupperware Ultra Pro recipes (140)

+ Tupperware Mixing bowl

Method

Peel the potatoes with the Tupperware 2-in-1 Peeler and slice them thickly with the Tupperware Slicer set over the Mixing Bowl 3.5 l. Coat them with the cream, milk, salt, nutmeg and pepper, then tip them into the round Tupperware Ultra Pro 1.5 l.
Cover and microwave for 8 minutes at 750 W. Meanwhile, heat the oven to 200°C (400°F).
Lift off the lid, move the Ultra Pro to the conventional oven and continue for 25 minutes.
Take the dish out, cover it and let it stand for 5 minutes before serving.

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Gluten-free Vegetarian potatoes

Questions about this recipe

How long does Creamy Potato Gratin with Nutmeg take?

53 minutes in total: 15 minutes of preparation and 33 minutes of cooking. Add 5 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Ultra Pro. See all 140 recipes for the Ultra Pro on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Oven time can vary by 2 to 5 minutes depending on the potato variety: check for tenderness with the tip of a knife.

Is it suitable for special diets?

Yes, this recipe is vegetarian · gluten-free.

Creamy Potato Gratin with Nutmeg

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